When Olivia Sewell started culinary school in 2021, she knew very little about cooking. She also didn’t know how to properly…
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A frenetic dramedy about a struggling Chicago restaurant, “The Bear” has many charms. His extreme close-ups, for instance, which penetrate…
Read More »WASHINGTON (AP) — An Air Force chef and a Marine Corps chef, both crowned “Chopped” champions during Jill Biden’s appearance…
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