Spring goose hunters look to experts with questions about the spread of avian flu

Indigenous communities in northeastern Ontario are gearing up for the spring goose hunt, a deeply significant cultural tradition that is eagerly anticipated each year. However, this year, there is a sense of anxiety looming over the preparations due to reports of avian influenza in southern Ontario.

The Canadian Wildlife Health Co-operative, affiliated with the University of Guelph, is actively monitoring the spread of bird flu by analyzing dead or affected birds that are sent to them by volunteers. According to their database, the last positive case of avian influenza in northeastern Ontario was reported in a live mallard near Matheson in September of last year, with previous cases in wild birds in Sudbury and North Bay in 2022.

Brian Stevens, a wildlife pathologist for the Ontario, Nunavut Region, stated that there have been no reported cases of avian influenza so far this winter in the region. However, he cautioned that the virus could still be present, especially as migrating wild birds can carry the virus without showing symptoms. Stevens emphasized the importance of reporting any findings of sick or dead birds to the Canadian Wildlife Health Co-operative for further investigation.

Alex Litvinov, an aquatic biologist working for the Lands and Resources department of the Moose Cree First Nation, has been fielding inquiries from community members as they prepare for the spring goose hunt. He acknowledged the concerns surrounding the potential spread of avian influenza but reassured hunters that the current risk of transmission to humans is low.

Litvinov highlighted the cultural significance of the spring goose hunt for Indigenous communities, emphasizing that it is more than just a means of stocking freezers with food. The hunt serves as a sacred tradition that brings families together and fosters a deep connection to the land. He advised hunters to take precautions such as wearing gloves and eye protection during the harvesting process to minimize the risk of exposure to the virus.

Furthermore, Litvinov recommended storing goose meat separately from other meats to prevent cross-contamination, as freezing does not eliminate the virus. He encouraged individuals who encounter dead or unusual-looking birds to report their findings to him so that the necessary steps can be taken for testing and monitoring.

As Indigenous communities in northeastern Ontario navigate the complexities of the spring goose hunt amidst concerns of avian influenza, it is crucial to prioritize safety measures and proactive reporting to ensure the well-being of both wildlife and humans.